Each dish brings you happiness with chefs' ingenuity.
スタッフ／Staff
- Every weekly lunch menu includes salad, amuse-gueule, and coffee or tea and begins at JPY 1,000.
- We hope you enjoy our Nouvelle-cuisine mixed with French, Japanese, and Chinese by chef’s creativity.
パーティーメニュー／Party menu
- We would make arrangements for your parties of every special day.
- Party course begins at JPY 3,000 per 1 person and over 10 guests. Feel free to inquire about a party plan.
ランチメニュー／Lunch menu
| Menu | Price |
| A lunch ( weekly meat dish ) | JPY 1,200 |
| B lunch ( weekly seafood dish ) | JPY 1,200 |
| C lunch ( steak ) | JPY 1,200 |
| Weekly Pasta lunch | JPY 1,000 |
| Weekly Pilaf lunch | JPY 1,000 |
| Steak rice bowl | JPY 1,500 |
| Curry lunch ( beef/ vegetable/shrimp ) | JPY 1,500 |
| Omelet Lunch | JPY 1,000 |
| Stew lunch ( beef or vegetable ) | JPY 1,500 |
| Hamburg steak lunch | JPY 1,200 |
ディナーメニュー／Dinner menu
| Menu | Price |
| Hamburg Steak | JPY 1,500 |
| Beef Stew or Vegetable Stew | JPY 2,000 |
| Beef Curry, Vegetable Curry or Shrimp Curry | JPY 2,000 |
| Grilled Pork Italian | JPY 1,500 |
| Siroin Steak - Aussie Beef | JPY 1,800 |
| Siroin Steak - Japanese Beef | JPY 4,800 |
| Cold Dishes | JPY 350～ |
| Hot Dishes | JPY 750～ |
| - | - |
特別コースメニュー／Specoal course
| Menu | Price |
| Chef Recommendation Dinner Course | JPY 3,500～ |
| Chef Recommendation Set Meal of the day Japanese Food | JPY 2,500 |
- Courses above come with amuse, hors d'oeuvre, Beef steak or seafood dish, bread or rice,
desert and coffee or tea. - Menu varies by seasons or stock.